I am completely obsessed with all things chicken salad! This curry chicken salad with raisins recipe is NEXT LEVEL. I make my Honey Pecan Chicken Salad weekly in the summer! This delicious Curry Chicken Salad recipe packs in SO many delicious flavors all in one recipe- you’re going to LOVE it!

I seriously make this Curry Chicken Salad with Raisins recipe in bulk, because it FLIES out of the bowl! I feel like I can’t make enough!

Curry Chicken Salad with Raisins Recipe Whole30 Paleo

It’s the perfect combination of sweet, savory, and flavorful! It really is the best combination of flavors- I love the curry and cilantro together. The dates and mayo make it just the perfect amount of sweet and so creamy! The scallions and sliced almonds give it a nice crunch- NOM I want to make it again right now just thinking about it!

Curry Chicken Salad with Raisins Recipe Whole30 Paleo

The kiddos LOVE it and specifically ask for it! Finding healthy, kid-friendly recipes can be so tough! That’s why I always try my recipes on my own kiddos to make sure they will eat it well! This is definitely one of their very favorites. They also like that when I get the golden raisins for this recipe, there are always some leftover 🙂

Curry Chicken Salad with Raisins Recipe Whole30 Paleo

Since nearly all mayonnaises are made with soybean oil (and usually sugar, too!), you want to be sure you’re using a Paleo mayonnaise. Paleo mayonnaise is usually pretty costly, so to save a bit you can make it at home using this Paleo Olive Oil Mayonnaise Recipe.

Whole30 Chicken Salad

I love this recipe either on top of a TON of salad if I’m doing Whole30, in avocado halves, or on a sandwich! It’s so good no matter how you eat it 😉

For an entire roundup of Chicken Salad Recipes, click here!

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Curry Chicken Salad with Raisins Recipe Whole30 Paleo-2

Curry Chicken Salad with Raisins Recipe (Paleo + Whole30)

  • Author: Caroline Fausel



4 chicken breasts, cooked and either shredded or cut into 1/2 in cubes

1 c Paleo mayonnaise (or make your own!)

1 T lime juice

2 T curry powder

10 dates, pitted

1/2 c cilantro, finely chopped

1/2 c sliced almonds

1/2 c golden raisins

1/2 c celery, chopped

1/2 c scallions, chopped


  1. Blend mayonnaise, lime juice, curry powder, and dates in a food processor or blender until smooth. (I use my Vitamix!)
  2. Add the mayonnaise mixture to a mixing bowl along with all other ingredients, and stir to combine. I personally love this served on a bed of lettuce or even in an avocado half. Enjoy!

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Whole30 Chicken Salad Pinterest